Price by unit. Weight 200gIngredients : Daikon (Turnip), cabbage, carrot*, kale*, ginger*, turmeric*, hot chili*, garlic*, sea salt. *Organic : Made with Daikon (Japanese Turnip or White Radish), a super tuber rich in calcium, vitamin C, antioxidants, enzymes and even anti-inflammatory compounds. Slightly spicy and crunchy, a perfect combination for "gallo pinto", tacos, wraps and more. Raw, probiotic and made with delicious and nutritious ingredients! Eating fermented vegetables is one of the best ways to consume probiotics, to complement your diet and help you have a strong and healthy digestive and immune system. Fermented vegetables are also a way to expand your cultural boundaries and your palate.